Humidified Heated Non-Insulated Transport Cabinets
HUMIDIFIED HEATED HOLDING TRANSPORT CABINETS
Non-Insulated - Various Size Trays, Pans , and Gastro-Norm
Non-Insulated Humi-Temp "ETC-1826-HD" Series
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ETC-HD Series - Non-Insulated Humidified Heated Holding Transport Cabinets
Discover the Efficiency and Versatility of FWE's ETC-HD Series - Your Solution for Bulk Food Holding and Transport
1. Economical and Effective Design: The ETC-HD series represents an economical solution for holding and transporting bulk foods. These non-insulated cabinets are specifically designed to keep prepared foods at optimal serving temperatures, ensuring your dishes remain hot, moist, and oven-fresh.
2. Flexible Accommodation for Various Tray Sizes: Catering to the diverse needs of foodservice operations, the ETC-1826 models within the series can accommodate 18" x 26" or 14" x 18" trays on a fixed, one-piece stainless steel rack. This rack is removable, facilitating easy cleaning and versatility in use.
3. Advanced Humidity Control: With the ability to add humidity to the circulated heat, the ETC-HD series ensures that food stays fresh and hot for extended periods. This feature is critical in maintaining the quality and taste of dishes during long holding times or transport.
4. Patented Humi-Temp Heat System: FWE's patented Humi-Temp heat and humidity system in the ETC-HD series eliminates hot and cold spots by gently circulating hot, moist air throughout the interior of the cabinet. This guarantees even heating and consistent humidity levels, preserving the quality of your food.
5. User-Friendly Control Interface: The ETC-HD series boasts controls that are up-front, easy to read, and set, including a full-range °F/°C thermostat for effortless operation. The built-in thermometer continuously reads the cabinet temperature, providing reliability and peace of mind, even without a power source.
6. Durability and Transport Suitability: Constructed fully from stainless steel with a tubular welded base frame, the cabinets in the ETC-HD series are made for transport applications. The design absorbs vibration and shock during transportation, ensuring the safe handling of your culinary creations.
7. Model-Specific Features for Tailored Solutions: The ETC-HD series includes various models like ETC-1826-5HD, ETC-1826-9HD, ETC-1826-14HD, and ETC-1826-17HD, each offering different capacities and features to suit specific operational needs. This range ensures that there is an ETC-HD model that perfectly aligns with your requirements.
ETC-HD Series - The Reliable Choice for Bulk Food Service Excellence:
Whether for a busy commercial kitchen, large-scale catering, or any food service requiring bulk food holding and transport, the ETC-HD series stands as your reliable partner. With its combination of economical design, flexible capacity, advanced humidity control, and transport durability, this series is an essential asset for maintaining the highest standards in food quality and service.
ETC-1826-9HD Humidified Heated Holding Transport Cabinet
Enhanced Capacity and Adaptability for Professional Food Service
Meet the FWE ETC-1826-9HD, a model that combines increased capacity with the adaptability necessary for high-demand food service environments. This unit is a cornerstone of efficiency in the world of humidified heated holding and transport.
1. Increased Slide Capacity for Diverse Needs: The ETC-1826-9HD is equipped with 9 pairs of fixed slides, each with a 3-inch spacing. This design maximizes capacity while maintaining versatility, allowing for the accommodation of various tray sizes and types, suitable for different culinary items.
2. Customization for Specific Operational Requirements: Recognizing the unique needs of different food service settings, this model offers the option for adjustable tray slides with a traditional upright assembly. This customization enhances the cabinet's flexibility, enabling it to meet a wider range of holding and transport requirements.
3. Designed for Efficiency in Busy Environments: Tailored to keep up with the pace of busy kitchens and catering operations, the ETC-1826-9HD ensures consistent temperature and humidity control. This feature is crucial for maintaining food quality and readiness, especially during peak service times.
The ETC-1826-9HD - A Balance of Space and Functionality:
The ETC-1826-9HD isn't just a holding cabinet; it's an integral part of ensuring that your food service operation runs smoothly and efficiently. With its enhanced capacity and customizable features, it stands as an ideal solution for those who need a reliable, adaptable, and high-capacity unit for holding and transporting food.
FWE products may be covered under one or more of the following U.S. patents: 288,299;238,300;3,952,609;4,192,991.
All rights reserved. All specifications subject to change without notice.
Errors subject to correction. © 2023 FWE / Food Warming Equipment Company, Inc.