Retherm Ovens

Volume feeding has always presented some unique challenges, especially when it’s for schools in remote locations.  Food Warming Equipment’s family of Re-therm Ovens provide volume feeding results faster than ever, without overcooking or dehydration of your product.  Some jurisdictions even allow the operation without the need for costly ventilation systems offering the ability to re-thermalize food in locations you wouldn’t otherwise be able to.

As the Industry Leader...
Now you can provide volume feeding faster than ever before and the best possible food flavor with FWE’s Retherm ovens, without overcooking or dehydration. Designed to accommodate a variety of trays and pans, these extremely efficient cabinets allow venting of humidity to adjust food moisture to specific conditions.
Over 15 models