COOK TIME
4 Hours
Immerse yourself in the essence of tradition with our smoked whole chicken. Picture its succulent meat, imbued with deep smoky undertones, encased in a perfectly crisped, golden-brown skin. Gather, savor, and let each mouthful of this smoked whole chicken elevate your dining experience from the ordinary to the extraordinary.
4 Hours
225°F (107°C)
165°F (74°C)
2 – 4 Hours
150°F (66°C)
1/4 Open
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5599 Highway 31W
Portland, Tennessee 37148
5599 Highway 31W
Portland, Tennessee 37148
© 2024 FWE / Food Warming Equipment Company, Inc. Owned and operated by Hatco Corporation. All Rights Reserved.
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