TS-1418-45

HUMIDIFIED HEATED HOLDING TRANSPORT CABINETS
Insulated - for 14"x18", 15"x20", or 10"x14" Size Patient Trays
HUMI-TEMP "TS-1418" SERIES

TS-1418-45 Spec Sheet

TS-1418-45 SPEC SHEET

All stainless steel, heated, quiet ride patient tray delivery cabinet

Model may differ from the image(s) shown.
Model may be shown with Optional Accessories.
Please Consult Factory.

MODEL SPECIFICATIONS

Model Height:
Model Width:
Model Depth:
Shipping Weight:
Volts:
Watts:
Amps:
3 Phase:
Adjustable Slides:
Standard # of Slides:
Standard # of Shelves:
Standard Spacing:

DESCRIPTION

TS Series - Humidified Heated Holding Transport Cabinets

Elevate Your Food Service with FWE's TS Series - The Ultimate in Patient Tray Delivery and Bulk Food Holding

1. Versatile Tray Accommodation: The TS-1418 series is expertly designed to hold a wide variety of tray sizes, such as 14" x 18", 15" x 20", and 10" x 14". This versatility makes these cabinets perfect for diverse food service settings, especially in healthcare environments where patient tray delivery is crucial.

2. Quiet and Efficient Operation: FWE's patient tray delivery carts, part of the TS-1418 series, feature sound-dampening components for a quiet operation. This includes a latchless antimicrobial door handle and quiet ride multi-terrain casters, ensuring smooth and silent movement that is essential in patient care settings.

3. User-Friendly Control Interface: With controls that are up-front, easy to read, and set, the TS-1418 series ensures hassle-free operation. The full-range °F/°C thermostat provides precise temperature adjustments, while the built-in thermometer continuously reads the cabinet temperature, ensuring food safety and quality, even without a power source.

4. Stress-Free Maneuverability: Even when fully loaded, the TS-1418 series cabinets move with ease. The quiet ride multi-terrain casters, mounted to stress plates, absorb shock during transport, making them ideal for room service delivery in hospitals and healthcare facilities.

5. Thermal Barrier Wall Option for Flexibility: The TS-1418 series offers the option of a thermal barrier wall, allowing for the flexibility to use each compartment as either a heated or ambient section. This feature is particularly useful for adding a cold plate for chilled foods, enhancing the versatility of the cabinet.

6. Patented Humi-Temp Heat and Humidity System: The TS-1418 series includes FWE's patented system that eliminates hot and cold spots by gently circulating hot, moist air throughout the interior of the cabinet. This ensures even heating and consistent humidity levels, keeping food fresh and hot for extended periods.

TS-1418 Series - The Premier Choice for Healthcare Food Service and Bulk Food Transport:
Whether it's for delivering patient trays in a healthcare setting or transporting bulk food in catering scenarios, the TS series stands as a testament to FWE's commitment to quality and innovation. With its combination of versatility, quiet operation, precise controls, and advanced heating technology, the TS-1418 series is an essential asset for maintaining the highest standards in food quality and service.

TS-1418-45 Heated Patient Tray Delivery Cabinet

Ultimate Capacity for Comprehensive Healthcare Meal Service Solutions

Introducing the pinnacle of the TS-1418 heated patient tray delivery series - the FWE TS-1418-45. This cabinet is specifically crafted to meet the needs of the most extensive healthcare facilities, offering unparalleled capacity and adaptability in meal service.

1. Extraordinary Tray Capacity for Extensive Healthcare Facilities: The TS-1418-45 is equipped with 45 pairs of tray slides, each with a 3-inch spacing. This impressive capacity is ideal for very large healthcare settings, allowing for efficient delivery of meals on a variety of patient tray sizes, including 14" x 18", 15" x 20", and 10" x 14".

2. Customizable to Fit Specific Operational Demands: Recognizing the unique challenges of diverse healthcare environments, the TS-1418-45 offers customizable slide spacings at the time of order. This feature allows for precise adaptation to the specific trays used in your facility, ensuring optimal functionality and efficiency.

3. Quiet and Smooth Operation for Patient Comfort: Designed with the sensitivity of healthcare environments in mind, the TS-1418-45 operates quietly, ensuring that meal delivery does not disturb the tranquility of patient areas. This silent functioning is crucial for maintaining a peaceful and restful atmosphere for patients.

The TS-1418-45 - A Benchmark in High-Volume Healthcare Meal Delivery:
The TS-1418-45 represents FWE's dedication to excellence in healthcare food service. With its extraordinary capacity, customizable tray accommodations, and quiet operation, it stands as an indispensable solution for delivering meals efficiently and respectfully in large-scale healthcare facilities.

FEATURES

Agency Approvals
CUL - C-UL mark indicates a product meets the CSA testing standards for Canada.
C-UL-US mark indicates a product meets the UL and CSA testing standards for both the United States and Canada.
NSF - NSF International (formerly known as the National Sanitation Foundation) is an independent, non-profit organization that certifies food service equipment and ensures it is designed and constructed in a way that promotes food safety. FWE products that meet these standards bear the NSF mark.
You may also see a designation that a product meets NSF/ANSI, which adds rules from the American National Standards Institute to the testing. ANSI works closely with NSF to develop its food safety standards and complete testing to those.
UL - The UL mark, which now serves customers in more than 100 countries, has become the authority on product safety. Its engineers test for things like soundness of design, safety of electrical components, and structural integrity of products for which UL listing is sought.
If you think of NSF International classification as protection for your customers, then the mark of Underwriters Laboratories (UL) indicates safety for those who work in your commercial kitchen. The Illinois-based testing agency assures that the equipment that gets its stamp operates safely. There is also a sanitation classification that offers similar assurances about food safety as the NSF mark. Products are indicated as "Classified UL-EPH."
Bumpers
Full Bumper - Heavy duty full perimeter bumper extends beyond doors and handles for added protection. The bumper is mounted to the base frame for added durability - the bumper is not used as the base frame. In this way, the bumper absorbs all the shock in transport, protecting the integrity of the construction.
Caster
6" Casters - 6" Heavy-duty casters - polyurethane casters are long lasting and used for easy maneuverability, even when fully loaded
Mobile
EZ Roll Heavy Duty Poly Caster - The EZ Roll Casters are standard on FWE cabinets and provide moderate floor protection with a high weight capacity.
EZ roll casters are shock absorbing and roll easier under heavy loads.

Available in 5", 6" and 8" diameters.
6 Caster Configuration - 6 caster configuration increases the cabinets maneuverability, ideal for larger cabinets
Construction
Stainless Steel / Insulated - Constructed of stainless steel, with welded base frame for added strength and durability - fully insulated cabinet and door provide energy efficient heating and longer holding times
Control Panel
Mechanical Controls - Mechanical controls
Humi-Temp Controls - Controls are up-front, easy to read and set, and include a full range F/C thermostat for easy operation. Thermometer continuously reads cabinet temperature - even without power source!
Door Count
3 Doors
Door Hinge
Edgemount Hinges - Heavy-duty edge mount die cast hinges
Door Latch
SaniGuard Door Handle - Standard recessed Antimicrobial Sani guard door handle - detains illness causing pathogens
Doors
Gasket Sealed - Gasket sealed door; tight double seal makes for a perfect secure closure and easy to clean
Side by Side Doors - Flush mounted, stainless steel insulated french style doors help maintain cabinet temperature during peak serving times
Electrical
Tri-Directional Cord - Recessed tri-direction cord pocket - allows for compact fit
Extra
Warranty - Two year limited warranty
Passive Humidity Pan - Passive humidity pan; provided to add optional humidity to cabinet environment and to prevent drying out food, improving food quality
Handles
Push Pull Handles - Push/pull handles allow for easy maneuvering. Handles are secured to the unit with reinforced backing plate. Ergonomically designed to be easy on the hands
Heat System
Humi-Temp Heat System - Heat source with passive humidity circulates heat evenly throughout cabinet.
Hinging
Hinges on Right and Left Side - Hinges on the right and left side
Slides and Shelves
Adjustable Slides for 14x18, 15x20 and 10x14 - Unique tray slide design holds 14x18, 15x20 and 10x14 trays by the bottom for greater support for heavy food items - tray slides are adjustable and removable for thorough interior cleaning

OPTIONS & ACCESSORIES

Caster
Larger & Upgraded Casters - Larger Casters
Control Panel
Electronic Controls - Electronic controls featuring easy to read digital display of cabinet temperature (with recall capacity of temperature set point and actual cabinet temperature), equipped with a programmable low temperature alarm, master ON/OFF switch with power indicator light.
Door Latch
Key Locking Door Latch - Heavy duty door latch with key locking capabilities
Magnetic Door Latch - Heavy duty full grip magnetic door latch
Paddle Door Latch - Recessed paddle style door latch
Padlocking Transport Latch - Cabinet mounted latch keeps door secure during transport, increased security with padlocking capabilities
Edgemount Latch - Edgemont door latch, full grip and positive closing
Doors
Pass Through Doors - Pass-thru doors create a convenient connection from preparation side to serving areas. With access from both sides of the cabinet staff is free to focus on customers, taking more orders and serving carry-outs during peak meal times
See-Thru Lexan Doors - See-thru lexan door provides high visability for hot and fresh items
Dutch Doors - Dutch doors help maintain cabinet temperature during peak serving times
Electrical
Upgraded Element - Upgraded Element
220-240 Volt - 220-240 Volt
Extra
X-Factor Frame - X-Factor Frame
Dry Erase Board - Door mounted dry erase board for menu changes or cabinet identification
Menu Card Holder - Door mounted frame to display menu card
Cord Winder Brackets - Cabinet mounted brackets allow for cord to be wrapped and out of the way when not in use
Security Packages - HDM security packages can be added to select cabinets to help increase the security and durability of your unit
Handles
Tubular Push Handles - Heavy duty stainless steel push pull handles are secured to the unit with reinforced backing plate. Ergonomically designed to be easy on the hands
Heat System
Heat Retention Battery
Hinging
Alternate Door Swing Configurations - Alternate door swing configurations are available for multi door cabinets
Slides and Shelves
Extra Tray Slides - Extra tray slides

SHORT FORM SPEC

Specified unit shall be FWE Model No. TS-1418-45, Humidified Heated Holding Transport Cabinets.

CONSTRUCTION. Heliarc welded, single unit construction of stainless steel; 20 gauge polished exterior, 22 gauge stainless steel interior with easy-to-clean coved corners. Welded tubular base frame shall be 1" square, heavy gauge stainless steel tubing, with 10 gauge stainless steel reinforcing plates at corners.

INSULATION. "Ultra-Guard" UG-26 high density fiberglass insulation throughout; top, back, bottom, sides, and door(s).

HANDLES. Heavy-duty push bar handles, solid formed 1" x .375" thick; mounted at each end of unit. Mountings reinforced with stainless steel channel.

BUMPER. Solid 1.5" wide continuous wraparound aluminum channel, bolted to frame, with snap-in, non-marking replaceable vinyl cushion. Full perimeter bumper extends beyond doors, handles, etc., for added protection. Shall be continuous, with corner cutouts to facilitate cleaning.

DOORS AND LATCHES. Flush mounted, stainless steel insulated doors. High temperature gasket sealed; gasket shall be cabinet mounted. Each door shall have two (2) heavy-duty edgemount die cast hinges reinforced with stainless steel backing plates. Each door shall be equipped with a positive closing, flush-in-door, antimicrobial SaniGuard magnetic door handle.

CASTERS. Quiet ride multi-terrain casters in a configuration of two (2) rigid and two (2) swivel with brake. TS-1418-45 and TS-1418-33 are standard with a 6-Caster configuration of two (2) rigid and four (4) swivel with brake. Casters shall have a reinforced yoke mounted to 10 gauge caster plate. The caster mounting plate shall be secured to a 10 gauge stainless steel reinforcing stress plate via welded in place stainless steel studs. The reinforcing stress plates shall be welded to the heavy gauge tubular frame of the unit.

TRAY SLIDES. Unitized tray slide assemblies shall be heavy gauge stainless steel, channels fixed in place at 3" spacings. Assemblies are designed to accommodate one (1) 14" x 18", one (1) 15" x 20" or two (2) 10" x 14" trays. Removable stainless steel uprights shall easily lift off heavy duty stainless steel supports without the use of tools. Racks with custom tray spacings are available at time of order (consult factory).

HEATING SYSTEM / CONTROLS. Patented built-in "Humi-Temp" system shall include an Incoloy nickel-chromium alloy heating element and Hi-Temp, self-lubricated, impedance protected fan-cooled blower motor. Cabinet shall have humidifying chamber and drawer style baffled humidifier pan. Both shall be stainless steel and removable. Controls shall be up-front, recessed and shall include a full range thermostat adjustable to actual temperature. Thermostat shall include temperature scale marked in ten degree increments (F/C) from 90° to 190°F (32° to 88°C). An operational range thermometer, power supply light, thermostat cycling light, and 20 amp ON/OFF switch are also included.

ELECTRICAL CHARACTERISTICS. 3 wire grounded tri-directional power cord and plug, rear mounted for safety. See electrical data chart above for amperage and receptacle configuration. See electrical chart for models that require a dedicated circuit.

INSTALLATION. Unit should not be installed in an area where adverse environmental conditions are present.

Provide with the following accessories:

LITERATURE

FWE products may be covered under one or more of the following U.S. patents: 288,299;238,300;3,952,609;4,192,991.

TS-1418-45

All stainless steel, heated, quiet ride patient tray delivery cabinet

MODEL SPECIFICATIONS

Interested in this model?

STANDARD MODEL FEATURES

OPTIONS & ACCESSORIES AVAILABLE FOR THIS MODEL

STANDARD FEATURES

OPTIONS & ACCESSORIES

If you can dream it, we can build it. Cook | Hold | Transport | Serve | Refrigeration | Bars

If you can dream it, we can build it. Cook | Hold | Transport | Serve | Refrigeration | Bars

Products

Applications & Markets

Product Resources

Literature

Sales

Support

Company

Food Warming Equipment Company, Inc.

Food Warming Equipment Company, Inc.

If you can dream it, we can build it.
Cook | Hold | Transport | Serve | Refrigeration | Bars

If you can dream it, we can build it.
Cook | Hold | Transport | Serve | Refrigeration | Bars