MTU-12

HUMIDIFIED & HEATED HOLDING CABINETS
Insulated - Various Size Trays, Pans, and Gastro-Norm
Humidified "MTU" Series

MTU-12 Spec Sheet

Hold hot food fresh and ready to serve, longer than ever before

Model may differ from the image(s) shown.
Model may be shown with Optional Accessories.
Please Consult Factory.

DESCRIPTION

MTU Series Description
Meet the MTU Series of Humidified Heating Holding Cabinets - a practical solution for your commercial kitchen. Each cabinet in this series brings together utility, adaptability, and longevity, to effectively meet the demands of your bustling kitchen environment.

The MTU Series was designed with ease of use in mind. Each cabinet features an upfront and recessed electronic control panel that offers separate air moisture and air temperature controls. These controls are not only easy to read, but they are also easy to adjust, even in the heat of service. This level of precision control over the holding environment ensures that your food retains optimal texture, temperature, and taste for extended periods.

All cabinets in the MTU Series are equipped with an ergonomically designed magnetic work flow door handle. This design caters to kitchen staff and servers of varying heights, promoting comfort and reducing the risk of strain during prolonged use. This feature facilitates safe and efficient handling of the cabinet, streamlining kitchen operations and promoting a smooth service flow.

The MTU Series incorporates a sophisticated built-in humidity system in each of its cabinets. This system gives you the power to balance moisture and air levels effectively, with controlled heat and humidity capabilities. By creating the perfect holding environment, you can ensure that your food maintains freshness, taste, and stays ready to serve for longer periods, thereby maintaining a high standard of quality and freshness.

Each cabinet in the MTU Series includes a 12" x 20" humidity pan. This pan provides a generous water reservoir for humidity control while also being easily removable for routine cleaning and replacement. This feature helps your cabinet operate at peak performance, preserving the quality and freshness of your food, and maintaining high hygiene standards.

The MTU Series offers versatile flexibility when it comes to food storage. You can hold 12" x 20" pans, 18" x 26" sheet trays, or GN containers to best suit your needs. The fully adjustable tray slides can be easily removed for thorough cleaning of the cabinet interior, ensuring standards of hygiene and cleanliness are upheld.

Each cabinet in the MTU Series is constructed fully from stainless-steel, featuring a sturdy, welded base frame for added resilience. Moreover, the fully insulated cabinet and door provides energy-efficient heating, ensuring your food is held at the ideal temperature for extended periods. This design not only offers long-lasting durability but also contributes to cost savings through energy efficiency.

Recognizing that every kitchen layout is unique, the MTU Series features a field reversible door. This provides flexible installation options, enabling you to configure the cabinet to suit your specific needs and make the most of your kitchen space.

MTU-12 Product Description

-Slide Capacity: The MTU-12 is designed to handle 12 pairs of slides at 4.5" spacings, allowing for efficient organization and maximum utilization of the cabinet's interior space.

-User-Friendly Design: Upfront and recessed electronic control panel with separate, easy-to-read and set air moisture and air temperature controls.

-Ergonomic Magnetic Work Flow Door Handle: Designed to accommodate kitchen staff and servers of varying heights, ensuring comfortable and safe handling of the cabinet.

-Advanced Built-In Humidity System: Allows for precise control of moisture, air, heat, and humidity levels, ensuring food remains fresh and ready to serve for longer periods.

-Removable Humidity Pan: 12" x 20" pan provides a large water reservoir, is easily removable for cleaning, and can be replaced when needed.

-Versatile Tray Slides: Can hold 12" x 20" pans, 18" x 26" sheet trays, or GN containers. Tray slides are fully adjustable and removable for thorough interior cleaning.

-Durable Construction: Made of stainless steel with a welded base frame for added strength and durability. The fully insulated cabinet and door provide energy-efficient heating and longer holding times.

-Field Reversible Door: Offers flexible installation options to suit unique kitchen layouts.

FEATURES

Agency Approvals
UL - The UL mark, which now serves customers in more than 100 countries, has become the authority on product safety. Its engineers test for things like soundness of design, safety of electrical components, and structural integrity of products for which UL listing is sought.
If you think of NSF International classification as protection for your customers, then the mark of Underwriters Laboratories (UL) indicates safety for those who work in your commercial kitchen. The Illinois-based testing agency assures that the equipment that gets its stamp operates safely. There is also a sanitation classification that offers similar assurances about food safety as the NSF mark. Products are indicated as "Classified UL-EPH."
CUL - C-UL mark indicates a product meets the CSA testing standards for Canada.
C-UL-US mark indicates a product meets the UL and CSA testing standards for both the United States and Canada.
UKCA - The UKCA mark is mandatory for products sold in the European Economic Area. It indicates the product conforms with certain manufacturing and design safety requirements. UKCA certified equipment has undergone testing to ensure safety, health, and environmental standards.
CE - The CE mark is mandatory for products sold in the European Economic Area. It indicates the product conforms with certain manufacturing and design safety requirements. CE is similar to UL except it's more of a declaration by the manufacturer that the product meets the relevant rules, rather than being the mark of independent testing.
NSF - NSF International (formerly known as the National Sanitation Foundation) is an independent, non-profit organization that certifies food service equipment and ensures it is designed and constructed in a way that promotes food safety. FWE products that meet these standards bear the NSF mark.
You may also see a designation that a product meets NSF/ANSI, which adds rules from the American National Standards Institute to the testing. ANSI works closely with NSF to develop its food safety standards and complete testing to those.
Energy Star - Most consumers have come to recognize the mark of ENERGY STAR, an agency supported by the U.S. Environmental Protection Agency and Department of Energy, on residential products.
The organization also offers its certification to commercial pieces, still indicating the potential for energy savings below the baseline for that type of equipment. Participation in ENERGY STAR is voluntary for manufacturers and products submitted for certification must go through testing before the seal is given.

Products carrying the Energy Star service mark generally use 20-30% less energy than required by federal standards.
Bumpers
No Bumper - No bumper
Caster
EZ Roll Heavy Duty Poly Caster - The EZ Roll Casters are standard on FWE cabinets and provide moderate floor protection with a high weight capacity.
EZ roll casters are shock absorbing and roll easier under heavy loads.

Available in 5", 6" and 8" diameters.
5" Casters - 5" Heavy-duty casters - polyurethane casters are long lasting and used for easy maneuverability, even when fully loaded
Mobile
Construction
Stainless Steel / Insulated - Constructed of stainless steel, with welded base frame for added strength and durability - fully insulated cabinet and door provide energy efficient heating and longer holding times
Control Panel
Moisture-Temps Controls - Easy to use - upfront and recessed electronic control panel has separate, easy to read and set, air moisture and air temperature controls
Electronic Controls - Electronic controls featuring easy to read digital display of cabinet temperature (with recall capacity of temperature set point and actual cabinet temperature), equipped with a programmable low temperature alarm, master ON/OFF switch with power indicator light.
Door Count
1 Door
Door Hinge
Edgemount Hinges - Heavy-duty edge mount die cast hinges
Door Latch
Magnetic Work Flow Door Handle - Magnetic work flow door handles ergonomically accommodates kitchen staff and servers of varying heights
Doors
Full Stainless Steel Door - Flush mounted, stainless steel insulated doors
Gasket Sealed - Gasket sealed door; tight double seal makes for a perfect secure closure and easy to clean
Extra
Popular Product
Humidity Pan - Removable humidity pan: 12" x 20" pan provides large water reservoir - removable, easy to clean and replace
Quick Ship - Available for immediate shipment - Models within this series are available to ship 48 hours (Quick Ship terms and conditions apply)
Warranty - Two year limited warranty
Handles
Recessed Hand Grips - Flush in wall hand grips recessed and mounted on the left and right side of the unit
Heat System
Moisture-Temp Heat System - High performance - low technology. Provide the best food quality from amplified heated moisture for short-term holding applications.
Heated holding some menu items, such as chicken, will become steamed or soggy by using a covered pan. When exposed to dry heat, uncovered, these items become dry and rubbery. Achieve best results with controlled moisture. The length of holding time is also extended.
Hinging
Field Reversible Hinging - Field reversible door- flexible installation options for kitchen layout
Hinges on Right Side - Right hand door hinging
Slides and Shelves
Adjustable Universal Slides Stainless Steel - Unique universal design holds 12" x 20" pans, 18" x 26" sheet trays or GN containers on fully adjustable stainless steel tray slides. Slides are removable for thorough interior cleaning

OPTIONS & ACCESSORIES

Bumpers
Top Corner Bumpers - Top corner bumpers are a good option for those customers not needing the protection of a full bumper, but still require protection for walls and surrounding equipment.
Full Bumper - Heavy duty full perimeter bumper extends beyond doors and handles for added protection. The bumper is mounted to the base frame for added durability - the bumper is not used as the base frame. In this way, the bumper absorbs all the shock in transport, protecting the integrity of the construction.
Caster
All Swivel Casters - All swivel casters allow for greater maneuverability. Great for tight turns or severe corners (such as on and off trucks or narrow hallways).
A drawback to the all swivel configuration is that it is harder to control the direction of the equipment when rolled in a straight line.
Larger & Upgraded Casters - Larger Casters
Construction
Extended Top
Control Panel
Mechanical Controls - Mechanical controls
Door Latch
Key Locking Door Latch - Heavy duty door latch with key locking capabilities
Paddle Door Latch - Recessed paddle style door latch
SaniGuard Door Handle - Standard recessed Antimicrobial Sani guard door handle - detains illness causing pathogens
Edgemount Latch - Edgemont door latch, full grip and positive closing
Padlocking Transport Latch - Cabinet mounted latch keeps door secure during transport, increased security with padlocking capabilities
Magnetic Door Latch - Heavy duty full grip magnetic door latch
Doors
Pass Through Doors - Pass-thru doors create a convenient connection from preparation side to serving areas. With access from both sides of the cabinet staff is free to focus on customers, taking more orders and serving carry-outs during peak meal times
Glass Doors - Full view glass doors allow complete visibility of product without opening the door, available in full and Dutch
See-Thru Lexan Doors - See-thru lexan door provides high visability for hot and fresh items
Dutch Doors - Dutch doors help maintain cabinet temperature during peak serving times
Electrical
Mechanical Timer - Keep track of your tasks with the reliable mechanical timer. This classic wind-up timer requires no batteries and offers precise countdown functionality for cooking, baking, and more. With a simple twist, set the time and ensure you stay on schedule.
Upgraded Element - Upgraded Element
220-240 Volt - 220-240 Volt
Extra
Security Packages - HDM security packages can be added to select cabinets to help increase the security and durability of your unit
Dry Erase Board - Door mounted dry erase board for menu changes or cabinet identification
Menu Card Holder - Door mounted frame to display menu card
Cord Winder Brackets - Cabinet mounted brackets allow for cord to be wrapped and out of the way when not in use
Handles
Push Pull Handles - Push/pull handles allow for easy maneuvering. Handles are secured to the unit with reinforced backing plate. Ergonomically designed to be easy on the hands
Slides and Shelves
Fixed Universal Slides - Unique and versatile fixed slides accommodate a wide variety of pans, trays, and platters
Extra Tray Slides - Extra tray slides

SHORT FORM SPEC

Specified unit shall be FWE Model No. MTU-12, Humidified And Heated Holding Cabinets.

CONSTRUCTION. Heliarc welded, single unit construction of stainless steel; 20 gauge polished exterior, 22 gauge stainless steel interior with easy-to-clean coved corners. Welded tubular base frame shall be 1" square, heavy gauge stainless steel tubing, with 10 gauge stainless steel reinforcing stress plates at corners.

INSULATION. "Ultra-Guard" UG-26 high density fiberglass insulation throughout; top, back, bottom, sides and door(s).

HANDLES. Form grip flush-in-wall hand grips recess mounted on each side of unit.

DOORS AND LATCHES. Flush mounted, Field reversible, stainless steel insulated doors. High temperature gasket sealed; gasket shall be cabinet mounted. Each door shall have two (2) heavy-duty edgemount die cast hinges and a magnetic work flow door handle. The hinge mountings are reinforced with stainless steel backing plates.

CASTERS. Maintenance free polyurethane tire casters in a configuration of two (2) rigid and two (2) swivel with brake. MTU-4 shall have a caster configuration of four (4) swivel with brake. Casters shall have a reinforced yoke mounted to 10 gauge caster plate. The caster mounting plate shall be secured to a 10 gauge stainless steel reinforcing stress plate via welded in place stainless steel studs. The reinforcing stress plates shall be welded to the heavy gauge tubular frame of the unit.

TRAY SLIDES. Welded rod-style tray slides are stainless steel for greater durability and sanitation. Fully adjustable / removable and designed to give secure bottom tray support. Universal Tray slides accommodate (1)18"x26", (2)14"x18", (2)12"x20", (2)18"x13", (1)20"x22", (2)10"x20" trays/pans. Removable stainless steel uprights shall be punched on 1.5" (38mm) spacings, o.c., for easy tray adjustment, and shall easily lift off heavy-duty stainless steel brackets without the use of tools for cleaning.

MOISTURE-TEMP SYSTEM/CONTROLS. Built in humidified holding system shall include two (2) separate long life Incoloy nickel-chromium alloy heating elements per cavity; separate, adjustable controls shall be provided for each function. One to control the interior air temperature, and one to control the interior air moisture. 12" x 20" stainless steel water reservoir shall be removable for ease of cleaning/sanitation. Built-in drip trough has removable drain plug. System shall have a Hi-Temp, self-lubricated, impedance protected fan-cooled blower motor for moist air distribution. Controls shall be electronic, up-front, recessed and eye-level for convenience and safety and shall include a full range thermostat adjustable to actual temperature. Thermostat shall include temperature scale marked in ten degree increments (F/C) from 90° to 190°F (32° to 88°C). An operational range thermometer, adjustable moisture control (moist to crisp), 20 amp ON/OFF power switch, humidity cycle light, and thermostat cycling light shall also be included.

ELECTRICAL CHARACTERISTICS. 3 wire grounded tri-directional power cord and plug, rear mounted for safety. See electrical data chart above for amperage and receptacle configuration. Dedicated circuit.

INSTALLATION. Unit should not be installed in an area where adverse environmental conditions are present.

Provide with the following accessories:

FWE products may be covered under one or more of the following U.S. patents: 288,299;238,300;3,952,609;4,192,991.

MTU-12

Hold hot food fresh and ready to serve, longer than ever before

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STANDARD MODEL FEATURES

OPTIONS & ACCESSORIES AVAILABLE FOR THIS MODEL

STANDARD FEATURES

OPTIONS & ACCESSORIES

If you can dream it, we can build it. Cook | Hold | Transport | Serve | Refrigeration | Bars

If you can dream it, we can build it. Cook | Hold | Transport | Serve | Refrigeration | Bars

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Company

Food Warming Equipment Company, Inc.

Food Warming Equipment Company, Inc.

If you can dream it, we can build it.
Cook | Hold | Transport | Serve | Refrigeration | Bars

If you can dream it, we can build it.
Cook | Hold | Transport | Serve | Refrigeration | Bars