PRECISE HUMIDITY TEMPERATURE TECHNOLOGY CABINETS
for Proofing Donuts, Cinnamon Rolls, and Similar Products
Enhance quality and time-saving strategies for proofing utilizing the ETC-2333-PH Series!
What is the maximum capacity needed at once during peak volume? We offer under counter to full size models for various sized donut screens.
Every proofer doubles as a heated holding cabinet. Save space and money on equipment by strategically timing proofing and holding cycles in one cabinet.
For more sensitive doughs, Clymate IQ® models will yield more consistent results with added control of temperature and humidity.
The ETC-2333-PH series is a specialized dough proofer built for donuts, cinnamon rolls, pretzels, and similar products. What sets it apart is its ability to accommodate 23″ x 33″ donut screens, a rare feature that offers increased versatility for bakeries and food service operations. The dual-purpose design, combining proofing and heating, optimizes kitchen space while ensuring consistent proofing quality through precise temperature and humidity control.
Additionally, its stainless steel construction, see-thru Lexan doors, and removable humidity pan make it both durable and easy to maintain. With flexible installation options and a user-friendly control panel, the ETC-2333-PH is the perfect solution for ensuring consistent product quality and streamlining workflows in high-volume environments like donut shops, bakeries, supermarkets, and schools
Highlights of the key features for the “ETC-2333-PH” series of proofer/heater models.
User-friendly Mechanical Control Panel
The user-friendly mechanical control panel features separate controls for both air moisture and air temperature, allowing for control and customization to meet your needs. This intuitive design ensures that you can effortlessly adjust settings for optimal results in your proofing processes.
TEMP SET RANGE: 90° – 190°F (32° – 88°C)
Additionally, the panel is equipped with a steam deflector shield, designed to protect the controls from moisture damage. This thoughtful feature enhances the longevity and reliability of the system, ensuring that it operates smoothly even in high-humidity environments.
With this comprehensive control setup, you can achieve the ideal conditions for your culinary creations with ease and confidence.
Advanced Humidity System with Moisture & Heat Controls
Fixed Rack Holds Various Sized Donut Screens up to 23″x 33″
Removable Standard Hotel Pan for Water Reservoir
See-thru Lexan Doors
See-thru Lexan doors for easy monitoring and enhanced kitchen flexibility.
Magnetic Work Flow Door Handle
The magnetic workflow door handle is designed for easy and ergonomic operation, accommodating kitchen staff of varying heights.
Sloped Inside Top
The sloped inside is specifically designed to manage condensation, directing moisture toward the back and away from the dough. This ensures a dry, contamination-free environment, which is critical for proper fermentation and proofing.
View standard features, specifications, and available models. Download PDF Specification Sheet for detailed model information & available optional accessories.
ETC-2333-18PH Model Photo Shown.
ETC-2333-9PH Model Image Coming Soon.
Model image above shown with Optional Accessories 3 Doors, Edgemounted Door Latch, & Stainless Steel Removable Tray Slides.
Elevate your proofing cabinet with customizable options and accessories designed to enhance its functionality. Tailor your setup to meet specific needs and take your proofer to the next level. Whether improving efficiency or optimizing the proofing environment, our upgrades will help you unlock the full potential of your kitchen!