RH-18-MT

CONTROLLED MOISTURE RETHERM & HOLD CABINET
For Various Size Trays, Pans, Baskets, and Gastro-Norm
HUMIDIFIED "RH-MT" SERIES

RH-18-MT Spec Sheet

Unlock High Volume Moisture Controlled Precision Cooking with FWE's RH-MT Series: Reheat and Cook, Without Compromising Quality

Model may differ from the image(s) shown.
Model may be shown with Optional Accessories.
Please Consult Factory.

DESCRIPTION

RH-MT Series Rethermalization Ovens with Controlled Moisture

Introducing the RH-MT Series Rethermalization Ovens with Controlled Moisture by FWE-a culinary innovation designed to redefine precision cooking and reheating. These ovens are meticulously crafted to empower food service operators with the tools they need to achieve faster cooking and reheating times while preserving unparalleled food quality and product texture.

1. Unmatched Cooking Speed and Quality: The RH-MT Retherm ovens revolutionize the way you cook or reheat previously prepared foods. Experience faster results compared to traditional ovens while maintaining superior food quality and texture, ensuring your dishes delight with every bite.

2. HACCP Data Monitoring: Stay in control with a provided USB port on the control panel. Download a running 30-day HACCP data log that tracks equipment usage, product types, and cook cycles, providing invaluable insights into your kitchen operations.

3. Precision Humidity Control: Our built-in humidity system strikes the perfect balance between moisture and heat, delivering unparalleled control over the cooking and holding environment for consistently outstanding results.

4. User-Friendly Touch Screen Controls: Set your desired time, temperature, and humidity levels effortlessly using our intuitive 3-step touch screen controls. Say goodbye to constant monitoring as you achieve precise cooking perfection.

5. Preset Menu Selections: Take advantage of our simplified electronic controls to program and store up to 8 preset menu selections, streamlining your cooking and reheating processes.

6. Natural Browning Without Intervention: Automatic controlled venting releases excess moisture, facilitating the natural browning of crispy products without the need for manual intervention.

7. Automatic Water-Fill: Bid farewell to the constant manual filling of water pans. Our ovens are equipped with automatic water-fill functionality, ensuring a seamless cooking experience.

8. Versatile Tray Slide Design: Accommodate various dish sizes, from 12" x 20" pans to 18" x 26" sheet trays or containers, on fully adjustable stainless steel tray slides. These slides are removable, making interior cleaning a breeze.

9. Space and Cost Savings: Say no to expensive hood space requirements and the high operating costs associated with exhaust or fire extinguisher systems. FWE's RH-MT Series surpasses EPA 202 and ANSI NFPA96 standards, always in compliance with local codes.

10. Durability and Energy Efficiency: Crafted with precision, our ovens feature stainless steel construction and a welded base frame for added strength and durability. The fully insulated cabinet and door provide energy-efficient heating, ensuring longer holding times and cost-effective operation.

Elevate your culinary game with the RH-MT Series Rethermalization Ovens with Controlled Moisture by FWE. These ovens represent the pinnacle of kitchen innovation, delivering the perfect blend of speed, control, and quality, all while simplifying your cooking and reheating processes. Trust FWE to lead the way in culinary equipment excellence.

RH-18-MT Rethermalization Oven (18 Slides):
Meet the demands of your high-volume kitchen head-on with the RH-18-MT Rethermalization Oven. Featuring a remarkable 18 tray slides, this oven offers both capacity and precision. Experience faster cooking and reheating times, all while preserving food quality and texture to perfection.

FEATURES

Agency Approvals
UL EPH - UL EPH recognizes products certified to meet environmental and public health standards. The UL EPH logo shows the word "Classified" above the UL mark, which indicates that the product complies with ANSI/NSF standards, in addition to other applicable codes.
UL - The UL mark, which now serves customers in more than 100 countries, has become the authority on product safety. Its engineers test for things like soundness of design, safety of electrical components, and structural integrity of products for which UL listing is sought.
If you think of NSF International classification as protection for your customers, then the mark of Underwriters Laboratories (UL) indicates safety for those who work in your commercial kitchen. The Illinois-based testing agency assures that the equipment that gets its stamp operates safely. There is also a sanitation classification that offers similar assurances about food safety as the NSF mark. Products are indicated as "Classified UL-EPH."
CUL - C-UL mark indicates a product meets the CSA testing standards for Canada.
C-UL-US mark indicates a product meets the UL and CSA testing standards for both the United States and Canada.
Bumpers
No Bumper - No bumper
Caster
5" Casters - 5" Heavy-duty casters - polyurethane casters are long lasting and used for easy maneuverability, even when fully loaded
Mobile
EZ Roll Heavy Duty Poly Caster - The EZ Roll Casters are standard on FWE cabinets and provide moderate floor protection with a high weight capacity.
EZ roll casters are shock absorbing and roll easier under heavy loads.

Available in 5", 6" and 8" diameters.
Construction
Stainless Steel / Insulated - Constructed of stainless steel, with welded base frame for added strength and durability - fully insulated cabinet and door provide energy efficient heating and longer holding times
Control Panel
Touch Screen Moisture-Temp Retherm Controls
Electronic Controls - Electronic controls featuring easy to read digital display of cabinet temperature (with recall capacity of temperature set point and actual cabinet temperature), equipped with a programmable low temperature alarm, master ON/OFF switch with power indicator light.
Door Count
2 Doors
Door Hinge
Edgemount Hinges - Heavy-duty edge mount die cast hinges
Door Latch
Magnetic Door Latch - Heavy duty full grip magnetic door latch
Doors
Gasket Sealed - Gasket sealed door; tight double seal makes for a perfect secure closure and easy to clean
Dutch Doors - Dutch doors help maintain cabinet temperature during peak serving times
Electrical
208 Volt
Extra
Auto Water Fill
Humidity Pan - Removable humidity pan: 12" x 20" pan provides large water reservoir - removable, easy to clean and replace
Warranty - Two year limited warranty
Handles
No Handles
Heat System
Moisture-Temp Heat System - High performance - low technology. Provide the best food quality from amplified heated moisture for short-term holding applications.
Heated holding some menu items, such as chicken, will become steamed or soggy by using a covered pan. When exposed to dry heat, uncovered, these items become dry and rubbery. Achieve best results with controlled moisture. The length of holding time is also extended.
Retherm Heat System - Full cabinet air circulation for high volume heating and finishing prepared foods. No venting hood space required for most local codes
Hinging
Hinges on Right Side - Right hand door hinging
Slides and Shelves
Adjustable Slides for Various Baskets,Trays & Pans - Unique universal design holds 13"x26" and/or 18"x26" baskets plus 12" x 20" pans, 18" x 26" sheet trays or GN containers on fully adjustable tray slides. Slides are removable for thorough interior cleaning

OPTIONS & ACCESSORIES

Caster
All Swivel Casters - All swivel casters allow for greater maneuverability. Great for tight turns or severe corners (such as on and off trucks or narrow hallways).
A drawback to the all swivel configuration is that it is harder to control the direction of the equipment when rolled in a straight line.
Larger & Upgraded Casters - Larger Casters
Electrical
High Output Models - High Output Models use a 240 thermostat and a higher wattage element to ensure the desired temperature is maintained during max serving times.
220-240 Volt - 220-240 Volt
Extra
Security Packages - HDM security packages can be added to select cabinets to help increase the security and durability of your unit
Menu Card Holder - Door mounted frame to display menu card
Dry Erase Board - Door mounted dry erase board for menu changes or cabinet identification
Handles
Push Pull Handles - Push/pull handles allow for easy maneuvering. Handles are secured to the unit with reinforced backing plate. Ergonomically designed to be easy on the hands
Hinging
Field Reversible Hinging - Field reversible door- flexible installation options for kitchen layout
Hinges on Left Side - Left hand door hinging, available on single door models only
Slides and Shelves
Extra Fixed Shelves - Additional shelves can be installed at the factory to meet your needs
Extra Tray Slides - Extra tray slides

SHORT FORM SPEC

Specified unit shall be FWE Model No. RH-18-MT, Controlled Moisture Retherm & Hold Cabinets.

CONSTRUCTION. Heliarc welded, single unit construction of stainless steel; 18 gauge polished exterior, 18 gauge stainless steel interior with easy-to-clean coved corners. Welded tubular base frame shall be 1" square, heavy gauge stainless steel tubing, with 10 gauge stainless steel reinforcing plates at corners.

INSULATION. Insulated throughout; top, back, bottom, sides, doors using high density ceramic and fiberglass insulation.

DOORS AND LATCHES. Flush mounted, double pan stainless steel insulated door(s). Heavy-duty edge mount full grip magnetic door latch with heavy-duty hinges. Three (3) die-cast edgemount hinges per door. RH-18-MT model is standard with dutch doors.

CASTERS. Maintenance free polyurethane tire casters in a configuration of two (2) rigid and two (2) swivel with brake. Casters shall have a reinforced yoke mounted to 10 gauge caster plate. The caster mounting plate shall be secured to a 10 gauge stainless steel reinforcing stress plate via welded in place stainless steel studs. The reinforcing stress plates shall be welded to the heavy gauge tubular frame of the unit.

TRAY SLIDES. Welded rod-style tray slides are chrome plated and epoxy coated for greater durability and sanitation. Fully adjustable / removable and designed to give secure bottom tray support. Removable stainless steel uprights shall be punched on 1.5" spacings, on center, for easy tray adjustment, and shall easily lift off of heavy-duty stainless steel brackets without the use of tools for cleaning.

HEATING SYSTEM. Built-in heat system includes multiple Incoloy sheathed heating elements that provide fast heat up and accurate temperature set points. In heat cycle, elements provide full power to assure safe reheat times. When heat time expires, unit to automatically switch to hold mode maintaining food quality and safe holding temperatures. Unit contains internal cooling fans and thermally protected blower motors, safety switches and control panel is temperature rise protected. Unique precision venting baffle duct system for even, efficient heat throughout the entire cabinet, in either heat or holding periods. Venting may be required. Local codes prevail.

CONTROL PANEL. Easy to operate, automatic controls include intuitive, easy to use / easy to read, kitchen friendly controls that allow for "set-and-forget" consistent results. Cook by time or by internal product temperature with probe (optional). When cook cycle is complete, controller automatically switches from cook cycle to hold cycle. Unit has preset function to store and quickly retrieve up to 8 recipes. Adjustable COOK control up to 350°F (177°C) and adjustable HOLDING control up to 200°F (93°C). Shall include ON/OFF switch. Actual cabinet temperature reading is LED displayed during each cycle and probe temp display. Consult factory if lower temperature is required for local codes.

ELECTRICAL CHARACTERISTICS. See chart above for amperage. See electrical chart for models that require a dedicated circuit.

INSTALLATION. Unit should not be installed in an area where adverse environmental conditions are present. Refer to operations manual for further details.

Provide with the following accessories:

LITERATURE

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