Cheeseburger Sliders - FWE - FWE

Cheeseburger Sliders

Cheeseburger Sliders! Perfectly juicy beef patties topped with melted cheese on soft slider buns. Follow along and learn how to get the most out of your FWE & Ovention equipment!

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COOK TIME
Varies
COOK TEMP
250°F (121°C)
COOK BY PROBE TEMP
125°F (52°C)
INTERNAL TEMP
125°F (52°C)
HOLD TEMP
145°F (62°C)
MiLO Oven Finish
20 – 30 Seconds

EQUIPMENT

FWE | Low Temp Cook & Hold Ovens | Model Shown – LCHR-1220-4
Ovention | MiLO Oven | Model Shown – MiLO Double 16

INSTRUCTIONS

Set LCHR Oven with outlined cook settings
Apply olive oil to patties
Apply seasoning blend to patties
Place patties directly on the wire shelf in the oven.
Start the cook cycle.
Once the cook cycle is complete, hold at 145°F (62°C), serve, and enjoy!

EQUIPMENT INSTRUCTIONS & GUIDELINES

LCHR-1220-4 Equipment Settings for Cheeseburger Sliders:

Set Cook Temperature to 250°F (121°C)
Set the Cook Method to “Cook by Probe” and Probe Temp to 125°F (52°C) until Internal Temp reaches 125°F (52°C)
Set Hold Temperature to 145°F (62°C)
Insert the cooking probe into the center of a patty
Once the cook cycle is complete, hold, serve, and enjoy!

VIDEO

INGREDIENTS

Your Choice of Ground Beef (Amount Varies)
Olive Oil
Desired Seasonings of Your Choice
Slider Buns
Burger Toppings (Cheese, Lettuce, Tomato, Onion, etc.)

GALLERY

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