HDC-200-11

HEATED BANQUET TRANSPORT & SERVE CABINET
Heated Dish/Plate Cabinet for Up to 11" Plates
COMPACT "HDC" SERIES

HDC-200-11 Spec Sheet

Perfect for plate storage and transport in banqueting or buffet make up lines

Model may differ from the image(s) shown.
Model may be shown with Optional Accessories.
Please Consult Factory.

MODEL SPECIFICATIONS

Model Height:
Model Width:
Model Depth:
Shipping Weight:
Volts:
Watts:
Amps:
3 Phase:
Adjustable Slides:
Standard # of Slides:
Standard # of Shelves:
Standard Spacing:

DESCRIPTION

HDC Series - Compact Heated Dish Cabinets
FWE's HDC Series delivers efficient, compact dish storage with dependable heat to keep plates at serving-ready temperatures in fast-paced foodservice operations. These units are ideal for space-conscious kitchens that still require reliable performance and flexibility.

Key Features:

Compact Footprint with High Performance: Designed to fit tight kitchen layouts, these dish cabinets provide consistent heated storage without sacrificing valuable floor space.
Full Stainless Steel Construction: Built for durability and easy cleaning, each cabinet features a fully welded stainless steel body and reinforced frame for long-term reliability in demanding environments.
Adjustable Thermostat up to 202°F (94.5°C): Thermostat adjusts up to 202°F (94.5°C), providing flexible heat settings to match varying food types and service needs.
Insulated for Heat Retention: Fully insulated walls reduce heat loss and improve energy efficiency while maintaining consistent temperatures throughout the cabinet.
User-Friendly Controls: Simple, recessed control panel makes operation intuitive and prevents accidental adjustments.

The HDC Series is a perfect solution for kitchens needing compact, heated storage to keep dishes warm and ready for service. With durable construction and precise temperature control, it's a valuable addition to any professional kitchen environment.

HDC-200-11 - Compact Heated Dish Cabinet
The HDC-200-11 is a space-saving heated dish cabinet designed to hold between 120 and 200 plates up to 11" in diameter. Ideal for kitchens where every inch counts, this compact unit keeps dishes at optimal serving temperature with an adjustable thermostat that reaches up to 202°F (94.5°C). Its fully insulated, all-stainless-steel construction ensures excellent heat retention, while the compact footprint makes it perfect for undercounter or line-side use in busy commercial kitchens.

FEATURES

Agency Approvals
UL EPH - UL EPH recognizes products certified to meet environmental and public health standards. The UL EPH logo shows the word "Classified" above the UL mark, which indicates that the product complies with ANSI/NSF standards, in addition to other applicable codes.
CUL - C-UL mark indicates a product meets the CSA testing standards for Canada.
C-UL-US mark indicates a product meets the UL and CSA testing standards for both the United States and Canada.
UL - The UL mark, which now serves customers in more than 100 countries, has become the authority on product safety. Its engineers test for things like soundness of design, safety of electrical components, and structural integrity of products for which UL listing is sought.
If you think of NSF International classification as protection for your customers, then the mark of Underwriters Laboratories (UL) indicates safety for those who work in your commercial kitchen. The Illinois-based testing agency assures that the equipment that gets its stamp operates safely. There is also a sanitation classification that offers similar assurances about food safety as the NSF mark. Products are indicated as "Classified UL-EPH."
Bumpers
No Bumper - No bumper
Caster
5" Casters - 5" Heavy-duty casters - polyurethane casters are long lasting and used for easy maneuverability, even when fully loaded
All Swivel Casters - All swivel casters allow for greater maneuverability. Great for tight turns or severe corners (such as on and off trucks or narrow hallways).
A drawback to the all swivel configuration is that it is harder to control the direction of the equipment when rolled in a straight line.
EZ Roll Heavy Duty Poly Caster - The EZ Roll Casters are standard on FWE cabinets and provide moderate floor protection with a high weight capacity.
EZ roll casters are shock absorbing and roll easier under heavy loads.

Available in 5", 6" and 8" diameters.
Mobile
Construction
Stainless Steel / Insulated - Constructed of stainless steel, with welded base frame for added strength and durability - fully insulated cabinet and door provide energy efficient heating and longer holding times
Control Panel
Mechanical Controls - Mechanical controls
HDC Controls - Easy controls - simply use the master ON/OFF switch and select your temperature setting anywhere from 90 - 190
Door Count
2 Doors
Door Hinge
Stainless Steel Hinges - Stainless Steel Hinges
Door Latch
Magnetic Recessed Pull Handle
Doors
Full Stainless Steel Door - Flush mounted, stainless steel insulated doors
Extra
Warranty - Two year limited warranty
Low Profile - Low profile design, conveniently fits under 36" counter and can easily be stored when not in use
Heat System
HDC Heat System - Fan-cooled blower motor for heated air distribution
Hinging
Alternate Door Swing Configurations - Alternate door swing configurations are available for multi door cabinets

OPTIONS & ACCESSORIES

Bumpers
Bottom Corner Bumpers
Full Bumper - Heavy duty full perimeter bumper extends beyond doors and handles for added protection. The bumper is mounted to the base frame for added durability - the bumper is not used as the base frame. In this way, the bumper absorbs all the shock in transport, protecting the integrity of the construction.
Caster
Larger & Upgraded Casters - Larger Casters
Electrical
220-240 Volt - 220-240 Volt
Extra
Cord Winder Brackets - Cabinet mounted brackets allow for cord to be wrapped and out of the way when not in use
Handles
Push Pull Handles - Push/pull handles allow for easy maneuvering. Handles are secured to the unit with reinforced backing plate. Ergonomically designed to be easy on the hands
Heat System
Non Heated - Non Heated

SHORT FORM SPEC

Specified unit shall be FWE Model No. HDC-200-11, Heated Banquet Transport & Serve Cabinets.

CONSTRUCTION. Heliarc welded, single unit construction of stainless steel; 20 gauge polished exterior, 22 gauge stainless steel interior with easy-to-clean coved corners. Welded tubular base frame shall be 1 square, heavy gauge stainless steel tubing, with 10 gauge stainless steel reinforcing plates at corners.

INSULATION. "Ultra-Guard" UG-26 high density fiberglass insulation throughout; top, back, bottom, sides, and door(s).

DOORS AND LATCHES. One flush mounted, stainless steel insulated flip-down door with two (2) heavy-duty stainless steel hinges on front and rear.

SLIDING TOP. To allow easy top loading and unloading of dishes, with top hand grip lift.

CASTERS. Maintenance free polyurethane tire casters in a configuration of four (4) swivel with brake. Casters shall have a reinforced yoke mounted to 10 gauge caster plate. The caster mounting plate shall be secured to a 10 gauge stainless steel reinforcing stress plate via welded in place stainless steel studs. The reinforcing stress plates shall be welded to the heavy gauge tubular frame of the unit.

HEAT CONTROLS. Radiant heat system shall include an Incoloy nickel-chromium alloy heating element. Controls shall be sidemounted and shall include temperature sensor and ON / OFF power indicator light, adjustable temperature control to 202°F (94.5°C). Control knob shall be protected by retention strap.

ELECTRICAL CHARACTERISTICS. 3 wire grounded power cord and plug, sidemounted for safety. See chart above for amperage and receptacle configuration.

INSTALLATION. Unit should not be installed in an area where adverse environmental conditions are present.

Provide with the following accessories: